La chlorella est une algue verte cultivée en eau douce. Tout comme la spiruline, elle est riche en vitamines, minéraux et oligo-éléments mais a la particularité d’être très concentrée en chlorophylle.

Utilisée depuis déjà des milliers d’années au Japon, elle est aujourd’hui pour eux, un aliment d’intérêt national pour la santé.

 
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    The history of chlorella

    A green algae that appeared on Earth over 2 billion years ago, it consists of a single, spherical cell. It owes its color to the chlorophyll (photosynthesis pigment) it contains in exceptional quantities.
    The origin of Chlorella
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    Composition of chlorella

    It's a superfood containing all the vitamins, minerals and proteins, and stands out for its high chlorophyll content.
    Chlorella composition
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    The benefits of chlorella

    Chlorella is rich in vitamin B12 and iron, which give it its functions. Discover the benefits of a chlorella cure.
    The benefits of Chlorella
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    What is the correct dosage for chlorella?

    Studies carried out on chlorella highlight the presence of a large number of amino acids (protein components), as well as vitamin B12, which can be assimilated as an adequate and natural dietary supplement for vegetarians and vegans. Interested in a chlorella cure? Find out more about chlorella dosage.
    Chlorella dosage
 

Our chlorella products

Spirulina tablets
Immunité (fer)
Energie (B12)
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